Dec 19

Dec 19 Växtbaserad jultallrik

Thess

Buffet food, Buffémat, Christmas food, Festive food, Julmat, Plockmat, Påsk

Dec 16

Dec 16 Rödbetstartar med friterad potatis och sojamajonnäs

Thess

Buffet food, Buffémat, Festive food, Green sides, Party food

Nov 24

Nov 24 Pumpagalette med creamy cashew, lingon och pistage

Thess

Buffet food, Buffémat, Christmas food, Festive food, Green sides, Julmat

Feb 12

Feb 12 Semla med mandelkräm, grädde och kanderade mandlar

Thess

Bakat, Baking, Festive food, Säsongsmat

Dec 10

Dec 10 Plättar med sötpotatiskräm, grönkål och kanderade nötter

Thess

Brunch, Buffet food, Buffémat, Christmas food, Festive food, Förätt, Julmat, Party food, Plockmat, Påsk

Dec 10

Dec 10 Brysselkålssallad med äpple och hasselnötter

Thess

Buffet food, Buffémat, Christmas food, Festive food, Green sides, Salads, Julmat, Sallad

Dec 10

Dec 10 Gravad morot med pepparrot och dill

Thess

Buffémat, Buffet food, Christmas food, Festive food, Förätt, Green sides, Party food, Plockmat, Påsk

Sep 21

Sep 21 Rostad morot med grillad sallad, krutonger och cashewsås

Thess

Buffémat, Festive food, Förätt, Middag

Dec 19

Dec 19 Ginger bread parsnip cake with yoghurt frosting, candied walnuts and dried lingonberries

Thess

Baking, Christmas food, Dessert, Festive food

The ultimate winter feast cake! Filled with wintery spices and topped with smooth yoghurt, sweet n’ crispy walnuts and a drizzle of maple syrup.

Dec 18

Dec 18 Swedish plant “lussekatter” with creamy saffron date filling

Thess

Baking, Christmas food, Festive food

My twist on a Swedish classic. A must in my home during winter time! I fill my saffron buns with a creamy date and saffron filling,

Dec 18

Dec 18 Plant roast with nuts, porcini mushrooms and quinoa

Thess

Christmas food, Buffet food, Dinner, Festive food

A favorite dish on any festive table. Let cooking take time, and indulge in a flavourful roast made of plant goodies!

Dec 16

Dec 16 Saffron quinoa with brassicas, avocado and pomegranate

Thess

Christmas food, Brunch, Dinner, Festive food, Lunch

Golden saffron with a lovely saffron flavour tossed with a bunch of different brassica! A semi raw favourite for the festive buffet!

Dec 13

Dec 13 Roasted pumpkin with kale, lingonberries, dijon dressing and pecans

Thess

Buffet food, Dinner, Festive food, Christmas food

Festive and seasonal food - Roasted pumpkin tray is the perfect thing to enjoy this time of year!

Nov 18

Nov 18 Roasted pumpkin and carrot salad with carrot top pesto, wild rice, apple and raw fennel

Thess

Brunch, Buffet food, Dinner, Festive food

Salads are for every season, every occasion and every day! This beauty is packed with flavours, texturs, colors and nutrition!

Sep 21

Sep 21 Roasted carrots and parsnips with ginger tahini dressing and pomegranate

Thess

Brunch, Buffet food, Dinner, Green sides, Festive food, Party food

Roasted veggies are delicious whenever. Let them roast with the peel still on - gives both a great texture and extra flavour. These ones are drizzled with a favourite of mine; creamy tahini dressing!

Sep 12

Sep 12 Swedish Chokladbollar By Thess

Thess

Festive food, On the go, Snack, Party food, Sweet treats

Back to the roots. Made from childhood memories and delicious ingredients. This is chokladbollar By Thess!

Aug 25

Aug 25 Tahini and caramel mousse truffles with raspberries

Thess

Baking, Dessert, Festive food, Party food

Decadent raw little bites filled with flavour and happiness. With a touch of coconut and caramel they are close to irresistible.

Apr 10

Apr 10 Soft raspberry ice cream with whipped coconut cream and hazelnuts

Thess

Dessert, Baking, Brunch, Festive food, Sweet treats

The quickest way to make lovely nourishing ice cream there is. Smooth, flavourful and simple. The secret ingredient? Avocado!

Jan 31

Jan 31 Roasted Jerusalem artichoke and black kale with Pumpkin and apple salsa

Thess

Brunch, Green sides, Festive food

A favourite green side with everything that you're looking for when it comes to flavour, texture and nutrition! Serve straight from the tray - that's my favourite way to gather for brunch or dinner!

Dec 29

Dec 29 Baked cauliflower with celeriac puree, black rice, kale pesto and pickled pumpkin

Thess

Dinner, Party food, Festive food

Surprise your guests with a beautiful plate filled with exciting components and lots of flavours. This is my plant based way of celebrating the new year!

Hej där.

Hi there.

Dec 19 Växtbaserad jultallrik

Dec 16 Rödbetstartar med friterad potatis och sojamajonnäs

Nov 24 Pumpagalette med creamy cashew, lingon och pistage

Feb 12 Semla med mandelkräm, grädde och kanderade mandlar

Dec 10 Plättar med sötpotatiskräm, grönkål och kanderade nötter

Dec 10 Brysselkålssallad med äpple och hasselnötter

Dec 10 Gravad morot med pepparrot och dill

Sep 21 Rostad morot med grillad sallad, krutonger och cashewsås

Dec 19 Ginger bread parsnip cake with yoghurt frosting, candied walnuts and dried lingonberries

Dec 18 Swedish plant “lussekatter” with creamy saffron date filling

Dec 18 Plant roast with nuts, porcini mushrooms and quinoa

Dec 16 Saffron quinoa with brassicas, avocado and pomegranate

Dec 13 Roasted pumpkin with kale, lingonberries, dijon dressing and pecans

Nov 18 Roasted pumpkin and carrot salad with carrot top pesto, wild rice, apple and raw fennel

Sep 21 Roasted carrots and parsnips with ginger tahini dressing and pomegranate

Sep 12 Swedish Chokladbollar By Thess

Aug 25 Tahini and caramel mousse truffles with raspberries

Apr 10 Soft raspberry ice cream with whipped coconut cream and hazelnuts

Jan 31 Roasted Jerusalem artichoke and black kale with Pumpkin and apple salsa

Dec 29 Baked cauliflower with celeriac puree, black rice, kale pesto and pickled pumpkin