Thess här. Välkommen till min lilla växtvärld! Här på min hemsida och blogg delar jag med mig av mina favoritrecept, guider, äventyr och annat jag gillar och funderar över.
Häng med på en läcker matresa där grönsaker är coola, baljväxter sexiga och mat smakar riktigt gott (och gör gott!). En värld fri från pekpinnar, där möjligheterna är oändliga!
Signa gärna upp dig på nyhetsbrevet för att få uppdateringar om vad som är på gång — allt ifrån nya recept till kommande workshops, äventyr och spännande projekt!
Kram,
Thess
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I’m Thess. Welcome to my little plant world! Here at my website and blog I share my favourite recipes, guides. Adventures ant other things I like and think about.
Come along for a delicious food adventure where veggies are cool, legumes are sexy and the possibilities are endless!
Click “Plant based Food Guide” for my guide to some of Swedens many restaurants, cafes, bakeries and other places serving really yummy plant-based food.
All recipes on my website are written in both Swedish and English, just click “recept” and then any of the photos that you like, then scroll down to find the recipe in English.
Xx, Thess
All tagged grönkål
A favorite dish on any festive table. Let cooking take time, and indulge in a flavourful roast made of plant goodies!
The perfect warming winter dinner. A rich casserole filled with root veggies, chanterelles, lentils and kale served with a creamy potato mash, pickled carrot and a dollop of plant yoghurt!
3 ingredient flatbreads; might be one of the most genius things ever baked! Fill or top your flat bread with whatever you find at home and call it bread, wrap or a pizza - you choose!
Golden saffron with a lovely saffron flavour tossed with a bunch of different brassica! A semi raw favourite for the festive buffet!
Festive and seasonal food - Roasted pumpkin tray is the perfect thing to enjoy this time of year!
Salads are for every season, every occasion and every day! This beauty is packed with flavours, texturs, colors and nutrition!
Let the spices fry until fragrant, the veggies simmer until soft and enjoy a bowl of hearty curry stew!
A stir fry is the ultimate way to use whatever that is available in the fridge + to get dinner ready in 15! I add avocado for creaminess + marinated lentils for taste and texture.