Hummus bowl might be my favourite go to of all times. It’s the perfect creamy base to top all sorts of roasted, marinated and raw veggies and leafy greens with!
Thess här. Välkommen till min lilla växtvärld! Här på min hemsida och blogg delar jag med mig av mina favoritrecept, guider, äventyr och annat jag gillar och funderar över.
Häng med på en läcker matresa där grönsaker är coola, baljväxter sexiga och mat smakar riktigt gott (och gör gott!). En värld fri från pekpinnar, där möjligheterna är oändliga!
Signa gärna upp dig på nyhetsbrevet för att få uppdateringar om vad som är på gång — allt ifrån nya recept till kommande workshops, äventyr och spännande projekt!
Kram,
Thess
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I’m Thess. Welcome to my little plant world! Here at my website and blog I share my favourite recipes, guides. Adventures ant other things I like and think about.
Come along for a delicious food adventure where veggies are cool, legumes are sexy and the possibilities are endless!
Click “Plant based Food Guide” for my guide to some of Swedens many restaurants, cafes, bakeries and other places serving really yummy plant-based food.
All recipes on my website are written in both Swedish and English, just click “recept” and then any of the photos that you like, then scroll down to find the recipe in English.
Xx, Thess
All in Brunch
A warming mix of spices and freshly mixed almond mylk - my favourite way to start a weekend morning
Golden saffron with a lovely saffron flavour tossed with a bunch of different brassica! A semi raw favourite for the festive buffet!
Salads are for every season, every occasion and every day! This beauty is packed with flavours, texturs, colors and nutrition!
Silky and sweet, with a herby and tangy oil + crispy fruits and veggies. This green side is a keeper, can be varied and works for every season!
Creamy, hearty and warming - I welcome the porridge season like no other! This is one of my favourites - perfect for any meal of the day!
Roasted veggies are delicious whenever. Let them roast with the peel still on - gives both a great texture and extra flavour. These ones are drizzled with a favourite of mine; creamy tahini dressing!
The quickest way to make lovely nourishing ice cream there is. Smooth, flavourful and simple. The secret ingredient? Avocado!
You don't need much time to cook a nourishing and delicious meal - even for your weekday dinner. An opened mind and 20 minutes is all it takes. This quick veggie hash could look a 100 different ways depending on what veggies you have at home, and what season we're in!
A favourite green side with everything that you're looking for when it comes to flavour, texture and nutrition! Serve straight from the tray - that's my favourite way to gather for brunch or dinner!
My kind of fast food - perfect for days when you want something light and nourishing for lunch or dinner - in no time at all!