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Hej där.

Thess här. Välkommen till min lilla växtvärld! Här på min hemsida och blogg delar jag med mig av mina favoritrecept, guider, äventyr och annat jag gillar och funderar över.

Häng med på en läcker matresa där grönsaker är coola, baljväxter sexiga och mat smakar riktigt gott (och gör gott!). En värld fri från pekpinnar, där möjligheterna är oändliga!

Signa gärna upp dig på nyhetsbrevet för att få uppdateringar om vad som är på gång — allt ifrån nya recept till kommande workshops, äventyr och spännande projekt!

Kram, 

Thess

—

Hi there.

I’m Thess. Welcome to my little plant world! Here at my website and blog I share my favourite recipes, guides. Adventures ant other things I like and think about.

Come along for a delicious food adventure where veggies are cool, legumes are sexy and the possibilities are endless!

Click “Plant based Food Guide” for my guide to some of Swedens many restaurants, cafes, bakeries and other places serving really yummy plant-based food.

All recipes on my website are written in both Swedish and English, just click “recept” and then any of the photos that you like, then scroll down to find the recipe in English.

Xx, Thess

Therese Elgquist
Cookbook author - food creator - concept creator
Oat and almond thumbprint cookies w rhubarb curd
May 31

May 31 Oat and almond thumbprint cookies w rhubarb curd

Thess
Sweet treats, Dessert, Baking

This small cookies are kund of small bites of heaven if you ask me. Easy to make, really pretty and filled with flavor and nutritious ingredients. 

Crispy tofu summer rolls w mango salsa, avocado and tahini dipping sauce
Apr 7

Apr 7 Crispy tofu summer rolls w mango salsa, avocado and tahini dipping sauce

Thess
Lunch, Dinner

Imagine to dish up with a few bits and pieces and make these amazing summer rolls. You can really fill your rice paper wrappers with almost anything – use left overs or whatever you crave at the moment! 

Pumpkin and coconut soup with rocket and roasted pumpkin seeds
Oct 1

Oct 1 Pumpkin and coconut soup with rocket and roasted pumpkin seeds

Thess
Lunch, Dinner

Creamy pumpkin soup with lots of flavors – and different textures thanks to the toppings. Cinnamon and ginger gives the soup that extra seasonal touch, and goes very well with both the pumpkin and the coconut.


Prenumerera

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